Regular cleaning of classrooms, corridors, restrooms, and other school facilities to ensure they are free from dirt, dust and debris.

Disinfecting surfaces and objects that are frequently touched, such as doorknobs, handles, and light switches, to prevent the spread of germs and viruses.

Proper waste management, including the segregation of biodegradable and non-biodegradable waste, as well as the proper disposal of hazardous waste.

Encouraging students, teachers, and staff to maintain personal hygiene, such as washing hands regularly with soap and water, using hand sanitizers, and covering their mouths and noses when sneezing or coughing.

Raising awareness about the importance of cleanliness and hygiene through various educational programs, posters, and announcements.